Source: How To Make Drunken BBQ Lamb Chops
Drunken BBQ Lamb Chops
Prep Time 20 minutes
Cook Time 16 minutes
Marinate Time 1 hour
Servings 2 people
Ingredients
- 4 lamb chops or 2 Barnsley chops
Marinade
- 2 tbsp balsamic vinegar
- 2 tbsp soy sauce
- 1 tbsp dark brown sugar
- 60 ml brandy
- 30 ml hoisin sauce
- 1 tbsp seasame seeds toasted
- 2 sprigs rosemary leaves removed and finely chopped
- 4 cloves garlic crushed
Instructions
-
Combine all the marinade ingredients in a bowl and mix well, add the chops and leave to marinate for at least an hour.
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Cook the chops on a BBQ for about 4 minutes on each side, if uusing Barnsley chops cook for about 8 minutes on each side. When turning over brush witt reserved marinade.
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When cooked leave to rest for a couple of minutes and then serve.
Shinigami · 28th May 2020 at 10:07 am
Very tasty