Dinner
Harissa Chickpeas with Halloumi
Source: HARISSA CHICKPEAS WITH MUSHROOM, SPINACH AND HALLOUMI BY ROSIE BIRKETT
Source: HARISSA CHICKPEAS WITH MUSHROOM, SPINACH AND HALLOUMI BY ROSIE BIRKETT
Source: Nigel Slater’s recipes for aubergines with gochujang
Source: Yotam Ottolenghi’s recipes for autumn traybakes