Lunch
Caldo Verde
Source: Six of the best winter soup recipes The Portuguese soup of potato and kale with chorizo, thickened by the potato itself.
Dessert
Chocolate Brownies
Source: How to make perfect brownies Fudgy brownies with extra yolk for richness and a papery top.
Side Dish
Pilau Rice
Source: Pilau rice Basmati steamed with whole spices and turmeric in stock, the standard rice for a curry.
Lunch
Smoked Mackerel & Beetroot Salad
Flaked smoked mackerel with beetroot and a horseradish dressing.
Dinner
Red Orzo Risotto With Goat’s Cheese
Source: Lindsey Bareham’s red orzo risotto with goat’s cheese Orzo cooked risotto-style with roasted Romano peppers and saffron, finished with goat’s cheese.
Dinner
Spicy Chicken Curry
Source: Sri Lanka: The Cookbook A hot Sri Lankan chicken curry built on roasted ground spices.
Lunch
Broccoli and Stilton Soup
Source: Broccoli and Stilton soup with Stilton croûtons The classic pairing: broccoli blended smooth with Stilton melted in at the end.