Dinner
Pappardelle with Greens and Yoghurt
Source: Nigel Slater’s recipes for sauerkraut galette, and for pappardelle with greens and yoghurt
Dinner
Swiss Chard, Pancetta, Leek and Ricotta Lasagne
Source: Thomasina Miers’ recipe for swiss chard, pancetta, leek and ricotta lasagne
Dinner
Courgette Pasta
Source: Rachel Roddy’s recipes for minestrone and courgette pancetta pici pasta
Dinner
Broccoli and Zhoug Spaghetti
Source: Meera Sodha’s vegan recipe for broccoli and zhoug spaghetti
Dinner
Asparagus, Pine Nuts, Chilli and Pecorino Pasta
Source: Linguine with asparagus, pine nuts, chilli and pecorino